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3 awards at the National and Regional Concours

10.07.2009

The Moulin du Calanqute has just received three medals :

- a gold medal at the Concours Général Agricole for the Assemblage Olive Oil

- a bronze medal at the Concours Général Agricole for its Assemblage Olive Oil

- a gold medal at the Concours Régional for the Aglandau Olive Oil.

 

The Concours Général Agricole has awarded two of our tanks of Assemblage Olive Oil in the category Olive Oil from France "Fruité Vert". One of our tanks received a gold medal, the other one a bronze medal. Our Assemblage Olive Oil which gathers the 5 traditional varieties of the Alpilles (Grossane, Salonenque, Verdale des Bouches du Rhône, Aglandau and Picholine is very complex on an aromatical perspective. This assemblage is the "cuvée" of the mill. It releases different flavours at different stages of the tasting. Initially, you will be able to distinguish buttery almond then herbs and finally artichoke aromas. You will finish with slightly sharper notes in the mouth.

 

The 7th jury of the Regional concours of the olive olis from PACA awarded us a gold medal of the Olive Oil from France "Fruité Vert" with the Aglandau. This Oil is very fluid in the mouth and releases a fruitiness which is distinguished by aromas of cooked artichoke or freshly cut herbs. It is also characterised by a medium intensity sharpness.

 

 

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Découvrez notre vidéo de présentation du Moulin pendant la récolte et la trituration des olives.

Un moment agréable et proche de la nature avec une découverte complète sur la réalisation de l’huile d’olive.