Summer freshness in glasses

Servings: 6 people

Preparation time: 15 minutes

Cooking: 0 min

Ingredients:

• 1 jar of Provencal tomato sauce,
• 6 wrapping-up of oil Assembling,
• 2 fresh goat cheeses, like "Petit Billy"
• 2 cucumbers,
• salt / pepper,
• 1 pinch of Espelette pepper,
• 10 ml Leonardi balsamic cream.

Decoration: 6 fresh dill branches.

Preparation: peel and dice the two cucumbers, sprinkle with salt (to make water), keep cool. In each jar, put a Provencal tomato sauce base and put a fresh layer of goat cheese crumbled on top, salt and pepper, add a pinch of Espelette pepper. The last step is to put your diced cucumber in your glasses, then add a light balsamic drizzle of cream. Then each guest, will add its olive oil variety assembly via our small carton. Finish by adding the little fresh dill branch as a "green".
 
Most: easy recipe, quick and tasty. To achieve with your children, with practical and playful side of the Calanquet olive oil carton. This carton can also use for your lunch in the office or your picnic. It consists of our variety olive oil assembly, balanced mix of our 5 varieties of olive Alpilles.

 

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